Detox Raw Salad

Healthy 207 Last Update: Mar 21, 2020 Created: Mar 21, 2020

Serves: 2 People
Prepare Time: 20
Cooking Time: -
Calories: 250
Difficulty: Easy

Loaded with fresh veggies and topped simply with lemon juice and freshly cracked pepper, this salad is wonderfully light and refreshing. No need to worry about hidden calories or flavors. This salad is transparent by nature and will aid you in finding your way back to healthy eating.

Ingredients

1 head lettuce of choice, chopped
1 english cucumber, thinly sliced
1 zucchini squash, grated
1 large carrot, grated
1 red beet, grated
1 avocado, sliced
1 cup broccoli sprouts
1 lemon
cracked pepper

Directions

Using a box grater, grate the zucchini, carrot, and beet into fine shreds. Add to a large bowl along with the lettuce, cucumber, avocado, and sprouts. Toss together gently.
Juice the lemon over the top of the salad and add cracked pepper to taste. Refrigerate or serve immediately. Salad can keep in an airtight container in the refrigerator for 3-4 days.

Detox Raw Salad | WellCooked — Made to Be Shared

Detox Raw Salad

Healthy Mar 21, 2020

Serves 2 People

Prepare Time 20

Calories 250

Difficulty Easy

Ingredients

☐ 1 head lettuce of choice, chopped
☐ 1 english cucumber, thinly sliced
☐ 1 zucchini squash, grated
☐ 1 large carrot, grated
☐ 1 red beet, grated
☐ 1 avocado, sliced
☐ 1 cup broccoli sprouts
☐ 1 lemon
☐ cracked pepper

Directions

Using a box grater, grate the zucchini, carrot, and beet into fine shreds. Add to a large bowl along with the lettuce, cucumber, avocado, and sprouts. Toss together gently.
Juice the lemon over the top of the salad and add cracked pepper to taste. Refrigerate or serve immediately. Salad can keep in an airtight container in the refrigerator for 3-4 days.