- Serves: 2 People
- Prepare Time: 10 min
- Cooking Time: 5 min
- Calories: 625
- Difficulty:
Easy
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A quick breakfast if you're trying to avoid carbs
Ingredients
Directions
- Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.
- Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.
- Divide warmed black beans between two bowls.
- Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper.
Black Bean Breakfast Bowl
Healthy
Mar 26, 2020
Serves
2 People
Prepare Time
10 min
Cooking Time
5 min
Calories
625
Difficulty
Easy
A quick breakfast if you're trying to avoid carbs
Ingredients
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2 tablespoons olive oil
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4 eggs, beaten
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1 (15 ounce) can black beans, drained and rinsed
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1 avocado, peeled and sliced
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1/4 cup salsa
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salt and ground black pepper to taste
Directions
- Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.
- Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.
- Divide warmed black beans between two bowls.
- Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper.
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