Green Beans Kids are Sure to Eat

A quick simple idea for kids to eat their greens. Remember to make it fun. White or black pepper can be used in this recipe.

Ingredients

• 1 (15 ounce) can green beans, drained
• 1 tablespoon butter
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon ground black pepper

Directions

1. Heat butter, garlic powder, onion powder, and pepper in a saucepan over medium heat until butter is melted, 1 to 2 minutes. Stir green beans into the butter mixture and cook until beans are heated through 5 to 10 minutes.