- Serves: 8 People
- Prepare Time: 15 min
- Cooking Time: 25 min
- Calories: 372
- Difficulty:
Medium
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The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family favorite as it is ours. Serve over linguini. I usually add butter and garlic salt tossed in the linguini.
Ingredients
Directions
- Preheat oven to 300 degrees F (150 degrees C).
- Arrange shrimp in a single layer in a 9x13-inch baking dish. Evenly pour olive oil over shrimp and top with bread crumbs, parsley, garlic powder, salt, and pepper.
- Cover dish with aluminum foil.
- Bake in the preheated oven until shrimp are cooked through, about 20 minutes.
- Combine butter, white wine, and hot sauce in a small bowl; pour over shrimp.
- Top shrimp with Parmesan-Romano cheese.
- Bake in the oven until cheese is melted, about 5 minutes more.
Shrim Scampi
Shrimp
Mar 23, 2020
Serves
8 People
Prepare Time
15 min
Cooking Time
25 min
Calories
372
Difficulty
Medium
The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family favorite as it is ours. Serve over linguini. I usually add butter and garlic salt tossed in the linguini.
Ingredients
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2 pounds raw shrimp, peeled
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1/2 cup olive oil
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1/2 cup bread crumbs
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1/3 cup chopped fresh parsley
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1 pinch garlic powder, or to taste
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salt and ground white and red pepper to taste
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1/2 cup melted butter
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1/2 cup white wine
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☐
1/3 cup hot sauce
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1/2 cup grated Parmesan-Romano cheese, or to taste
Directions
- Preheat oven to 300 degrees F (150 degrees C).
- Arrange shrimp in a single layer in a 9x13-inch baking dish. Evenly pour olive oil over shrimp and top with bread crumbs, parsley, garlic powder, salt, and pepper.
- Cover dish with aluminum foil.
- Bake in the preheated oven until shrimp are cooked through, about 20 minutes.
- Combine butter, white wine, and hot sauce in a small bowl; pour over shrimp.
- Top shrimp with Parmesan-Romano cheese.
- Bake in the oven until cheese is melted, about 5 minutes more.
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