- Serves: 6 People
- Prepare Time: 20 min
- Cooking Time: 30 min
- Calories: 309
- Difficulty:
Medium
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I serve this in the summer for brunch with a side of sausage links and a fresh fruit bowl!
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan.
- Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
- In a large bowl, combine eggs, cheese, salt, and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.
- Bake in the preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
Crustless Spinach Quiche
Pizza
Mar 27, 2020
Serves
6 People
Prepare Time
20 min
Cooking Time
30 min
Calories
309
Difficulty
Medium
I serve this in the summer for brunch with a side of sausage links and a fresh fruit bowl!
Ingredients
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1 tablespoon vegetable oil
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1 onion, chopped
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1 (10 ounce) package frozen chopped spinach, thawed and drained
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5 eggs, beaten
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3 cups shredded Muenster cheese
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1/4 teaspoon salt
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1/8 teaspoon ground black pepper
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan.
- Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
- In a large bowl, combine eggs, cheese, salt, and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.
- Bake in the preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
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